Vicky and Glen Joshpe were our dinner guests here at the Colonial B&B at Stamford NY, last evening. As former owners of the Colonial,  with their vast knowledge of the history of the home and surrounding area, this made for one intriguing and entertaining dinner. The menu started out with the seafood bisque, followed by a  house salad, then onto the main course, Chicken Larissa, the Colonials signature dish. The meal was finished with the Carribean favorite, flan, for dessert. It was a joy to cook this menu for the Joshpes, they were astonished by the cuisine they were witnessing first hand, which was very evident from the onset of the meal till the last course was served, by their ohh's and ahh's. Looking forward, we would love to recreate this atmosphere for our guests and be able to share some of the history that we have learned of the Colonial, thanks to The Joshpe's.